Goat, Sheep Cheeses; Sherry
- Arpea de Brebis
Bought at Spanish Table on 4/22/2017.
Soft. Rind very salty. Like a more subtle and mushroomy tallegio. Really delicious. -Maggie
Semisoft. Um. Hard crunchy rind.
- Roncal Sheep Cheese
Hard. Funky. Creamy. Put it in a mushroom quiche week of 4/18/2017. Bought it again the next week. Also from Spanish Table.
Salty, semisoft, like some Portuguese cheeses from our 2015 Porto trip.