Mustard BBQ Sauce

Post date: 25 Dec 2022

Oh no! It’s been almost two years and we haven’t written a new single recipe here.

…Anyway! This is a sticky mustard-based BBQ sauce for pulled pork we made early in 2022. The final product should fill a 8oz deli container.

Add the following to a non-reactive sauce pan, heat to a simmer and cook until slightly reduced and syrupy.

• 1/3 cup apple cider, or shallot vinegar (if available)
• 1/3 cup yellow mustard
• 1/4 cup ketchup
• 2 tsp fish sauce
• 1 tsp garlic powder
• 1 tsp fine mustard powder
• 1/2 tsp mitmita, or some other finely ground chili powder blend
• 1 tbsp (?) brown sugar
• 1 tbsp (?) honey
• additional salt, if needed